Cajun Apple Pork
Posted on: June 24, 2017
Cajun Apple Pork

Cajun Apple Pork

2 3/4 inch boneless pork chop
1 tablespoon Old Bay Seasoning
1 tablespoon Cajun seasoning
1 tablespoon garlic salt
1 teaspoon ground pepper
1 tablespoon olive oil
2 teaspoon lemon juice
1 apple thin sliced

Mix Old Bay Seasoning, cajun seasoning, garlic salt and pepper together

Mix sliced apples with lemon juice

Coat boneless pork with olive oil and rub with seasoning mix on both sides completely covering the pork chop.

In a sauté pan sear both sides of pork on a high heat for 2 minutes each side and remove

Lay apple slices on the bottom of the pie tin and lay pork chops on top of apples.

Place pie tin inside the Dutch oven

8 coals on the bottom of the Dutch oven and 16 coals on top and bake for 30 minutes

If you are baking at home prepare in a glass baking dish and bake at 425 for 25 minutes


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